Salt Dough and Gratitude
We usually hand make paper for “thank you” cards and envelopes, but recently we remembered salt dough, and a new joy was born. Making salt dough is simple, fun, and inexpensive.
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A Legacy of Memories: Anniversary Year Book
If a picture is worth a thousand words, an Anniversary Year Book beautifully describes the joy and delight of a year’s memories. | jnkdavis.com
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Power to the Peeps!
Most people have fond memories of delicious marshmallow Peeps. As vegans, we just can’t bring ourselves to eat one. Nevertheless, Peeps do not go unpunished in our home.
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Vegan Crystalized Edible Flowers
We love flowers so much we could just eat ’em! Every room in our home is laden with flowers: living, artificial, ceramic, painted … just a wide variety of flowery curiosities. But, as much as we love looking at flowers, we love eating them even more.
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Using Orange Peel
We are NOT huge fans of the cold. Especially right now when temperatures are dropping into the teens. Fortunately, we are huge fans of fresh oranges, which, as it turns out, give us a warm edge on frigid winter days.
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Dream Garden Pt. 1
We dreamed of growing a garden — but not just a metaphorical garden of joy and trust (although this is lovely, too). No, we’re talkin’ the real McCoy: dirt under the fingernails, weed-pulling backaches, scraping the muck off our boots, taste-buds-bursting-in-our-mouths gardening.
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